Food Preservation: Food Storage Basics In-Person
From pantry staples to frozen foods, Stacey Stangel will discuss shelf-life for a variety of foods and techniques for helping you preserve foods in your freezer. Please register online or by calling Geneva Public Library at 440-466-4521.
This program is made possible through a partnership with Central State University Extension.
- Monday, November 14, 2022
- 6:00pm - 8:00pm
- Time Zone:
- Eastern Time - US & Canada (change)
- Meeting Room
- Geneva Public Library